Light, airy, and extra crispy – our extruded crispies set new standards in texture. They provide an intense crunch that transforms every product into a unique flavor experience. Thanks to their voluminous structure, they absorb less fat than traditional breading ingredients, resulting in a lighter, more even coating.

Our crispies are not only an outstanding breading ingredient but also make an excellent topping for snacks, salads, or plant-based meat alternatives. They add not only an intense crunch but also a creative and appealing visual element to the plate.

With our innovative technology, we offer a high-quality solution that optimizes both the taste and texture of your products. Discover the versatility of our extruded crispies and make new waves in your product development.